Our piquant 100% American wagyu beef salami has its roots in the spices of Peru,
the Japanese tradition of breeding pampered, well-marbled cattle; and the mind of our founder Chef Alec Mikhaylov. Chef Alec has long had a fascination for spices and peppers from the far corners of the globe. This delectable creation combines all-natural American wagyu with Peruvian paprika, red cayenne, and Aleppo pepper. It’s a luxurious addition to any charcuterie board or lunch box.
100 %American wagyu salami with Peruvian paprika, red cayenne, and Aleppo pepper. Antibiotics free, hormones free, fed vegetarian diet, gluten free, milk free MSG free and 0g Trans Fat
wt. 3 0z.